Samridhi Herbs

India's growing population needs a proportional increase in food production. Much of the land is already under agriculture and therefore the needed increase in production has to primarily come from increased productivity (yield per unit land) including reduced pest damage. For at least the last five decades, the agricultural research and education system has focused on agrochemicals - Green Revolution (GR) technologies, including development of genetically modified (GM) or transgenic crops. This has in turn influenced the agricultural research for development (AR4D) paradigm and the resultant policies. Initially, productivity under GR based agriculture increased substantially and helped India come out of the low-yield phase and made India food secure. But over the past decade or so the productivity increase has been essentially stagnant. In addition, after 30 years of using GR technologies, concerns about agrochemicals in particular, human health and environmental issues have arisen (www.gcrio.org/ipcc/techrepI/agriculture.html). Also, if in the seventies India was importing food grains, today it is importing much of the fertilizers needed for producing this food grain. Contrary to the impression being created, India is thus not a food secure nation.

Samruddhi Herbs Good Manufacturing Practices is an aspect of quality assurance that ensures that medicinal products are consistently produced and controlled according to quality standards suitable for their intended use.

we have iso certified.

we are supply of good materail as per who-gmp guidlines..